Date(s) - 10/29/2016
10:00 am - 12:30 pm
Add to your culinary skills with healthy delicious recipes led by Chef Poppy in this cooking class. Chef Poppy’s classes may be video-taped for the Grey Bears cooking video series. After graduating from Tante Marie’s Cooking School in San Francisco in 1993, Chef Poppy interned at La Folie, a French restaurant in San Francisco. She was a sous chef at Skywalker Ranch, George Lucas’ creative complex, conducted food presentations and preparing luncheons at Bon Appetit Magazine, and was the Chef for the Nash Bridges TV show on Treasure Island, where she cooked for cast and crew as well as styling and cooking for all food scenes.